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SUMMARY:UC DAVIS: VITICULTURE AND ENOLOGY ON THE ROAD
DESCRIPTION:Date:  Thursday\, March 28th\, 2019 \nTime:  8:30am – 1:15pm \nVenue:  Soper-Reese Community Theater\, 275 South Main Street\, Lakeport\, CA 95453 \nCost:  $40.00 per person (includes lunch & light breakfast) \nCredits:  1 CCA credit approved \nDescription:  The UC Davis Department of Viticulture and Enology presents an educational seminar on March 28 in Lake County. The seminar will provide a look at some of the research going on at UC Davis\, and it will provide a way for the UC Davis team to listen to the issues important to grapegrowing and winemaking professionals. \nAgenda:\n8:30 – 9:00am: Check-in\, light breakfast and coffee\n9:00 – 9:35am:  Smoke Taint Research\, Glenn McGourty\, Viticulture Farm Advisor\, UC Cooperative Extension\, Lake and Mendocino Counties.\n9:35 -10:00am:  What we know about smoke taint and tools for amelioration\, Anita Oberholster\, UC Cooperative Extension Specialist\, Enology\, Dept of Viticulture and Enology\, UC Davis.\n10:10 -10:20am:    Break\n10:20-10:40am:    Introduction of Megan Bartlett\, New Faculty member\, Assistant Professor\, Dept of Viticulture and Enology\, UC Davis.\n10:40 -11:10am:    Canopy Management\, Kaan Kurtural\, UC Cooperative Extension Specialist in Viticulture\, Dept of Viticulture and Enology\, UC Davis.\n11:10 -11:40am:  Trunk Diseases\, Kendra Baumgartner\, Research Plant Pathologist\, USDA-ARS\, Adjunct Professor\, Dept of Plant Pathology\, UC Davis.\n11:40am – 12:10pm:  Rootstocks\, Andrew Walker\, Professor\, Dept of Viticulture and Enology\, UC Davis.\n12:10 -1:30pm:   Lunch and Discussion \nFor questions:  Contact Karen Block at klblock@ucdavis.edu. \nPlease register by Tuesday\, March 26th on the event webpage.
URL:https://lodigrowers.com/event/uc-davis-viticulture-and-enology-on-the-road/
LOCATION:Soper-Reese Community Theater\, 275 South Main Street\, Lakeport\, CA\, 95453\, United States
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