by Guest Contributor | May 3, 2018 | Blog
By Stan Grant We have explored various aspects of water management in vineyards in past Lodi Growers Coffee Shop postings, but we have yet to consider economics, as we will here. For the sake of this discussion, we will assume competent vineyard management, adequate...
by Lodi Growers | Dec 15, 2014 | Blog, Uncategorized
Introduction Describing the issue of water in California, Mark Twain once intoned, “whiskey’s fer drinkin’, water’s fer fightin’.” Winegrapes use less water than most crops, so we do a little less fighting than some, but we still need to manage our most precious...