Coffee Shop Blog
Powdery Mildew Prevention (not Control) in Chardonnay Vineyards
This month I would like to share my thoughts regarding how to prevent powdery mildew disease in Chardonnay grapes. For 19 years I worked with Ruby Seedless table grapes in the Reedley area, and that experience shaped my approach to preventing powdery mildew. The Ruby...
Brown Marmorated Stink Bug (BMSB): Characteristics, Spread, and Management
The brown marmorated stink bug (Halyomorpha halys) (BMSB) is native to China, Korea, and Japan. The first documentation of this species in the U.S. occurred in Pennsylvania in 2001. It has been found in dozens of U.S. states either as reproducing populations or single...
Cold and Dry Thoughts
Below average cold, below average rainfall, increasing costs, more regulations and tougher competition. We seem to be experiencing our own modern day Iliad. But it could always be worse and baseball opening day is only 55 days away. Dry conditions have taken front...
Thoughts on Sustainable Vineyard Management
Sustainability is word bantered about freely these days. Initially, sustainability referred to the degree a farming enterprise depended on off-farm resources. This is important because all agricultural ecosystems, unlike natural ecosystems, are inherently unstable and...
Economic and Market Review: Lodi’s 2013 Year and Harvest
Another year is behind us and although the 2013 growing season could not have been more perfect in terms of weather, there were plenty of frustrations to deal with. Capacity and processing issues, winegrape crops which exceeded estimates (for the second year in a...
