Coffee Shop Blog

FARMING WINEGRAPES FOR AROMA, FLAVOR, & COLORS

FARMING WINEGRAPES FOR AROMA, FLAVOR, & COLORS

MONDAY, AUGUST 23, 2021.  BY STAN GRANT, VITICULTURIST. For many wine drinkers, the most important characteristic of a wine is its flavor. While sugar (sweetness and alcohol strength), acidity (tartness), and color related compounds (astringency and bitterness) in...

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A PATHWAY TO TRAIN FARM MANAGERS

A PATHWAY TO TRAIN FARM MANAGERS

MONDAY, JULY 26, 2021.  BY BRI GROSSKOPF, CENTER FOR LAND-BASED LEARNING. Skills in communication, teamwork and management are highly prized when seeking new employees. The Center for Land-Based Learning (CLBL), an agricultural education nonprofit headquartered in...

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WINNERS ANNOUNCED FOR 7TH ANNUAL CA GREEN MEDAL AWARDS

WINNERS ANNOUNCED FOR 7TH ANNUAL CA GREEN MEDAL AWARDS

MONDAY, JULY 5, 2021.  BY WINE INSTITUTE. SAN FRANCISCO — Four California wineries and vintners were named Green Medal winners recognizing a commitment to sustainability in Leader, Business, Environment, and Community categories. The California wine community is a...

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Events

Jul
10
WINERY MARKETING COMMITTEE MEETING
Lodi Winegrape Commission
9:00 am
Jul
19
LODI WINE: MEET THE MAKER
Lodi Wine Visitor Center
3:00 pm
Jul
24
REC COMMITTEE MEETING
Lodi Wine Visitor Center
12:00 pm
Jul
25
LDGGA/LWC: LODI GRAPE HARVEST SAFETY SEMINAR.
Burgundy Hall – Lodi Grape Festival Grounds
8:00 am
Aug
2
LODI WINE: MEET THE MAKER
Lodi Wine Visitor Center
3:00 pm

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