Coffee Shop Blog
Comprehensive Vineyard Water Management
Those of us involved in agriculture are well aware of the increasing concerns about water in California. Even before the current drought, new water regulations were in the works, irrigation district water costs were increasing, and in many locations, access to...
Visual ID of Winegrape Viruses
Visual identification of grapevine red blotch associated virus (GRBaV) may be a useful complement to lab testing of tissue samples. While not meant to replace the results from lab tests, visual identification may prove to be a useful method for quickly and cheaply...
Ag Irrigation in Drought: Where is the Water and Where Is It Going?
California’s historical climate is prone to deep and long-lasting droughts. Even in normal years, most of the precipitation occurs during the winter in the northern, eastern and coastal parts of the state, whereas most of the water demand occurs in the summer in the...
Bunch Rot Part II: Sour Rot
This is the second of a two-part article on bunch rot in winegrapes. Last week's article discussed Botrytis cinerea, including symptoms on various parts of the vine (foliage, canes, berries), the disease's life cycle, recommended management considerations (sanitation,...
Bunch Rot Part I: Botrytis cinerea
Many species of microorganisms may infect grape berries, including fungi and bacteria. Several species of these fungi, including Botrytis cinerea, Aspergillus niger, A. carbonarius, Cladosporium cladosporioides, C. herbarum, Penicillium spp., Rhizopus arrizhus, and...
How ASEV led us to Facebook
The American Society of Viticulture and Enology (ASEV) held their 66th national conference in Portland, Oregon on June 15-18. As in the past, I attended this year’s conference as a representative of the Lodi Winegrape Commission and Lodi’s 750 growers. While there I...
Special Series: The Economics of the Drought for California Food and Agriculture
The extreme drought that has gripped California over the past several years is causing onerous adjustments in the natural and human environments. Agriculture, which uses much of the state’s water, is at the center of many of these arduous responses. The 2015 impacts...
Sugar Accumulation Disorder (SAD)
There’s nothing like tending a nice crop of grapes all season, only to watch a portion of them shrivel and having to drop them before harvest. Berry shrivel has been a malady of some vineyards throughout the West Coast for many years. Several shrivel disorders may...