by Lodi Growers | Jul 29, 2024 | Blog
MONDAY, JULY 29, 2024. BY OLIVIER GEFFORY, DIDIER KLEIBER & ABLAN JACQUES, UNIVERSITY OF TOULOUSE, FRANCE. In 2008, the sesquiterpene rotundone was identified as the main contributor to the aroma of black pepper in wine. Since then, this potent aroma compound has...
by Lodi Growers | Jul 22, 2024 | Blog
MONDAY, JULY 22, 2024. BY STAN GRANT, VITICULTURIST. Evapotranspiration or ET frequently comes up during discussions of vineyard irrigation and for good reason. ET is a dominant driving force for water movement within vineyards, as well as grapevine water uptake and...
by Lodi Growers | Jul 15, 2024 | Blog
MONDAY, JULY 15, 2024. BY JULIA DRESSLER & JAY THOMAS, CSU CHICO. Ongoing Evaluations throughout the Central Valley in Summer 2024 Central Valley commercial growers are invited to participate in FREE irrigation system evaluations through CSU Chico via California...
by Lodi Growers | Jul 8, 2024 | Blog
MONDAY, JULY 8, 2024. BY RANDY CAPAROSO. The environmental factor It’s time to talk about Zinfandel. Oh, I admit, for me, it’s always time to talk about Zinfandel. That is because I am what people often used to call a “foodie.” Better than...
by Lodi Growers | Jul 3, 2024 | Blog, Vineyards
WEDNESDAY, JULY 3, 2024. BY STEPHANIE BOLTON, PhD, GROWER RESEARCH & EDUCATION DIRECTOR, LODI WINEGRAPE COMMISSION. Update on August 26, 2026: You are invited to a Tree of Heaven Removal Demonstration with Kyle Brown on October 6, 2026. See details HERE. All are...
by Lodi Growers | Jun 24, 2024 | Blog
MONDAY, JUNE 24, 2024. BY RANDY CAPAROSO. Featured image: Harvest morning in Zinfandel block over 100 years old on the east side of Lodi’s Mokelumne River appellation. CONTRADICTING EVERYTHING YOU MAY HAVE HEARD ABOUT WARM CLIMATE REGIONS When a rose is but a...
